Sapporo Ichiban Beef

 

Details:

Savory beef broth joined with soy sauce and an assortment of spices to create a unforgettable flavor experience. The aromatic sweetness of onions and leeks create the perfect pairing in our hearty beef noodle soup.

PRODUCT SPECIFICATIONS

DESCRIPTION: Wavy noodles in light brown soup derived from beef stock, soy sauce blended with vegetables and infused with spices.

NOODLES: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), palm oil (TBHQ & citric acid added to protect flavor), tapioca starch, soy sauce (water, soybean, wheat, salt, sodium benzoate [preservative]), salt, guar gum, sodium carbonate, tocopherols (Derived from soybeans), and potassium carbonate.    

SOUP BASE: Salt, soy sauce powder (soy sauce [wheat, soybeans, salt], maltodextrin, salt), monosodium glutamate, sugar, caramel color (contains sulfites), garlic powder, corn starch, maltodextrin, spices, onion powder, leek chips, chicken broth powder (maltodextrin, chicken broth flavor [contains chicken broth, salt, flavor]), beef stock powder, disodium inosinate, disodium guanylate, yeast extract, corn oil.

CONDITION OF STORAGE: Store in a cool and dry place

SHELF LIFE: 12 months

INTENDED USE: Consumed after boiling noodles in water and adding powdered soup packet

TARGET CONSUMER: All consumer groups may safely consume product after following cooking instructions

NUTRITION FACTS
1 servings per container
Serving size 1 package of 3.5 oz (100g)
Calories 460
Total Fat 19g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 0g
Sodium 1,480mg
Total Carbohydrate 61g
Dietary Fibers 4g
Total Sugars 1g
Includes 1g Added Sugars
Protein 9g
Vitamin D 0%
Calcium 2%
Iron 15%
Potassium 2%

COOKING DIRECTIONS

Sapporo Ichiban Cooking Instructions