Featured Recipe

Thanksgiving Leftovers Burrito

Giving leftovers a good name.

Serves 1
Prep Time: 5 minutes
Cook Time: 5 minutes

 

Ingredients:

 

  • 1 package Sapporo Ichiban Sriracha Yakisoba
  • 1 large flour tortilla
  • 2 ounces leftover turkey
  • ½ cup leftover green beans
  • Hot sauce

Directions

 

 

STEP 1

In a pan, bring 1 cup of water to a boil. Add yakisoba, turkey and green beans. Cook for 1 minute.

 

 

STEP 2

Flip noodles and cook for an additional minute.
When noodles become separated and water has been absorbed, season with enclosed seasoning packet. Stir well.

 

 

STEP 3

Transfer yakisoba to your tortilla. Roll into a burrito, drizzle with your favorite hot sauce and serve.