Serves 4
Prep time: 5 minutes
Cook time: 15-20 minutes
Serves 4
Prep time: 5 minutes
Cook time: 15-20 minutes
Ingredients:
Spicy Ketchup Dipping Sauce (Optional)
Directions
STEP 1
In a saucepan, bring 2 cups of water to a boil. Add the ramen and boil for three minutes.
Drain and rinse noodles with cold water.
STEP 2
In a bowl, combine the instant mashed potato powder with 3 ounces of hot water and mix together.
Then, add flour and seasoning packet. Stir to combine.
STEP 3
Take the wet ramen and toss in instant mashed potato powder and flour mixture until the noodles are thoroughly coated.
STEP 4
Wrap noodles around the skewered hot dogs covering them completely.
STEP 5
In a pan, heat oil (1/4 inch) over medium heat for 5-10 minutes.
The oil should be approximately 350 degrees.
Fry noodle-covered hot dogs in the oil for 2-3 minutes, turning frequently.
STEP 6
Make the sauce, if using: Combine all sauce ingredients in a small bowl.
Serve hot dogs with dipping sauce or condiments of your choice.