Featured Recipe

Easy Cheesy Yakisoba

Cheesy goodness in under 5 minutes.

Serves 1
Cook time: 3 minutes

 

Ingredients:

 

  • 1 package Sapporo Ichiban Yakisoba
  • 1 slice American cheese
  • Sriracha sauce to taste (optional)

Directions

 

 

STEP 1

In a skillet, bring 1 cup of water to a boil. Add noodles.
After boiling block of noodles for 1 minute, flip over and boil an additional minute, stirring occasionally.

 

 

STEP 2

When the noodles become separated and water has been absorbed, add seasoning from enclosed seasoning packet. Stir well.

 

 

STEP 3

Add American cheese and stir until melted. Transfer to a plate and sprinkle with dried seaweed.
Add sriracha to taste and enjoy.