Sapporo Ichiban Shrimp
Details:
Chicken and shrimp stock is blended in a perfect balance along with vegetables to add a natural mild sweetness. The flavorful shrimp soup creates the refreshing aftertaste that goes well with the noodles.
PRODUCT SPECIFICATIONS
DESCRIPTION: Wavy noodles in a chicken and shrimp stock is blended in a perfect balance along with vegetables to add a natural mild sweetness. The flavorful shrimp soup creates a refreshing aftertaste that goes well with the noodlesNOODLES: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), palm oil (TBHQ & citric acid added to protect flavor), tapioca starch, soy sauce (water, soybean, wheat, salt, sodium benzoate, and [preservative]), salt, guar gum, sodium carbonate, tocopherols (Derived from soybean), and potassium carbonate.
SOUP BASE: Salt, sugar, monosodium glutamate, soy sauce powder (soy sauce[wheat, soybeans, salt], maltodextrin, salt), ginger powder, onion powder, dry leeks, chicken broth powder (maltodextrin, chicken broth flavor [contains chicken broth, salt, flavor] ), caramel color, shrimp flavored oil (soybean oil, shrimp), disodium guanylate, disodium inosinate, disodium succinate, tricalcium phosphate, L-alanine, citric acid, yeast extract, shrimp powder, corn oil, artificial flavor.
CONDITION OF STORAGE: Store in a cool and dry place
SHELF LIFE: 12 months
INTENDED USE: Consumed after boiling noodles in water and adding powdered soup packet
TARGET CONSUMER: All consumer groups may safely consume product after following cooking instructions
ALLERGENS: May contain milk, eggs, fish, crustacean shellfish, tree nuts and peanut products
NUTRITION FACTS
1 servings per container
Serving size 1 package of 3.5 oz (100g)
1 servings per container
Serving size 1 package of 3.5 oz (100g)
Calories | 460 |
Total Fat | 20g |
Saturated Fat | 9g |
Trans Fat | 0g |
Cholesterol | 0g |
Sodium | 2,160mg |
Total Carbohydrate | 62g |
Dietary Fibers | 4g |
Total Sugars | 2g |
Includes 2g Added Sugars | |
Protein | 9g |
Vitamin D | 0% |
Calcium | 2% |
Iron | 20% |
Potassium | 4% |
COOKING DIRECTIONS
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