Sapporo Ichiban Shio Ramen
Details
Shio (Shio meaning salt in Japanese) is used as a subtle flavor enhancer to bring out the natural sweetness and flavor of vegetables carefully blended to create a flavorful yet refreshing clear soup. The included seasoning packet of sesame seeds adds a nutty and deep richness to the delightful dish.
INGREDIENTS
NOODLES: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (TBHQ and citric acid [to protect flavor]), tapioca starch, salt, guar gum, sodium carbonate, tocopherols (soy)(antioxidant), potassium carbonate.
SOUP BASE: Salt, monosodium glutamate, sugar, onion powder, maltodextrin, leek chips, spices, yeast extract, chicken broth powder (maltodextrin, chicken broth flavor [chicken broth, salt, flavor]), flavor base (natural flavors, artificial flavors, smoke flavor), garlic powder, disodium inosinate, disodium guanylate, turmeric powder (for color), calcium carbonate, disodium succinate, sodium citrate, citric acid, riboflavin.
Sesame Pack: Sesame.
CONTAINS: Wheat, soy, sesame.
Contains bioengineered food ingredients.
NUTRITION FACTS
PRODUCT INFORMATION
CONDITION OF STORAGE: Store in a cool and dry place.
SHELF LIFE: 12 months
INTENDED USE: Consumed after boiling noodles in water and adding powdered soup packet.
TARGET CONSUMER: All consumer groups may safely consume product after following cooking instructions.
ALLERGEN INFORMATION: Contains: Wheat, Soy, Sesame.
COOKING DIRECTIONS
